Janie's Gingersnaps's

Name: Janie's Gingersnaps's
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup shortening; 1 cup sugar; 1 egg; ¼ cup molasses; 2 cups flour; ¼ teaspoon salt; 2 teaspoons baking soda; ¾ teaspoon clove; 1 teaspoon cinnamon; ¾ teaspoon ginger

Eats Now Editorial Team · 451 kcal · General

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Janie's Gingersnaps's – a delicious recipe with shortening, sugar, egg, molasses, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¾ cup shortening
1 cup sugar
1 egg
¼ cup molasses
2 cups flour
¼ teaspoon salt
2 teaspoons baking soda
¾ teaspoon clove
1 teaspoon cinnamon
¾ teaspoon ginger

1
["Beat together Shortening, Sugar, Egg and Molasses.", "Sift together and stir in Flour, Salt, Soda, Cloves, Cinamon, Ginger.", "Form in ball the size of a walnut and roll in sugar.", "Place on cookie sheet 2"" apart.", "(Do not mash down.", ").", "Bake at 350 approximately 13 min depending how crispy or chewy you want."]

451

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¾ cup shortening, 1 cup sugar, 1 egg, ¼ cup molasses, and more.

Yes, Janie's Gingersnaps's falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
451 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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