How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Janet'S Glazed Fresh Blueberry Pie?

You need 7 ingredients. The key ingredients include: 1 (9-inch) baked pie shell, 4 oz. cream cheese (room temperature), 5 c. cleaned berries, 1 c. water, and more.

Is Janet'S Glazed Fresh Blueberry Pie suitable as baking & desserts?

Yes, Janet'S Glazed Fresh Blueberry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Janet'S Glazed Fresh Blueberry Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Janet'S Glazed Fresh Blueberry Pie Recipe

Name: Janet'S Glazed Fresh Blueberry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) baked pie shell; 4 oz. cream cheese (room temperature); 5 c. cleaned berries; 1 c. water; 2/3 c. sugar; 2 Tbsp. cornstarch; 2 Tbsp. lemon juice

Janet'S Glazed Fresh Blueberry Pie – a delicious recipe with shell, cream cheese, berries, water, sugar, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) baked pie shell
4 oz. cream cheese (room temperature)
5 c. cleaned berries
1 c. water
2/3 c. sugar
2 Tbsp. cornstarch
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Janet'S Glazed Fresh Blueberry Pie

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