How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Janet'S Cranberry Jello Salad ?

You need 6 ingredients. The key ingredients include: 1 (3 oz.) pkg. raspberry jello, 1 1/4 c. boiling water, 1 (1 lb.) can whole berry cranberry sauce, 1 c. diced unpeeled tart apple, and more.

Is Janet'S Cranberry Jello Salad suitable as salads?

Yes, Janet'S Cranberry Jello Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Janet'S Cranberry Jello Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Janet'S Cranberry Jello Salad Recipe

Name: Janet'S Cranberry Jello Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. raspberry jello; 1 1/4 c. boiling water; 1 (1 lb.) can whole berry cranberry sauce; 1 c. diced unpeeled tart apple; 1/2 c. chopped celery; 1/4 c. broken walnuts or pecans

Janet'S Cranberry Jello Salad – a delicious recipe with raspberry jello, boiling water, cranberry sauce, apple, celery, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 oz.) pkg. raspberry jello
1 1/4 c. boiling water
1 (1 lb.) can whole berry cranberry sauce
1 c. diced unpeeled tart apple
1/2 c. chopped celery
1/4 c. broken walnuts or pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
797 kcal
Category
Salads

Eats Now Editorial Team

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Janet'S Cranberry Jello Salad

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