Warm up with this hearty Jane'S Best Crock Pot Chili recipe. Made with ground beef, pinto beans, dark red kidney beans and beef broth. Easy step-by-step…
This Jane'S Best Crock Pot Chili relies on simple, everyday ingredients such as (4 ounce) can tomato paste, yellow onion, green pepper and chili powder. It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026