How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jana'S Salmon And Cellphane Noodles With Chipotle Ponzu Sauce ?

You need 13 ingredients. The key ingredients include: salmon, extra-virgin olive oil, salt, pepper, and more.

Is Jana'S Salmon And Cellphane Noodles With Chipotle Ponzu Sauce suitable as seafood?

Yes, Jana'S Salmon And Cellphane Noodles With Chipotle Ponzu Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jana'S Salmon And Cellphane Noodles With Chipotle Ponzu Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jana'S Salmon And Cellphane Noodles With Chipotle P

Name: Jana'S Salmon And Cellphane Noodles With Chipotle Ponzu Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: salmon; extra-virgin olive oil; salt; pepper; cellophane noodles; sauce:; 1/4 cup lemon juice; 1/2 cup orange juice; 2 chipotle chilis; 2 Tbs soy; 2 garlic cloves minced; 2 tsp ginger minced; 1 chalet

Try this homemade Jana'S Salmon And Cellphane Noodles With Chipotle Ponzu Sauce recipe the whole family will love. Made with salmon, extra-virgin olive …

This Jana'S Salmon And Cellphane Noodles With Chipotle Ponzu Sauce relies on simple, everyday ingredients such as salmon, extra-virgin olive oil, salt and pepper. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Jana'S Salmon And Cellphane Noodles With Chipotle Ponzu Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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