How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jan's Spinach Casserole?

You need 7 ingredients. The key ingredients include: 2 (8 ounce) packages frozen chopped spinach, 12 pint sour cream, 1 (3 ounce) package onion soup mix, 1 (6 ounce) can water chestnuts, and more.

Is Jan's Spinach Casserole suitable as vegetarian?

Yes, Jan's Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Jan's Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jan's Spinach Casserole Recipe

Name: Jan's Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages frozen chopped spinach; 12 pint sour cream; 1 (3 ounce) package onion soup mix; 1 (6 ounce) can water chestnuts; 1 cup grated swiss cheese; ½ cup soft breadcrumbs; 2 tablespoons butter

Jan's Spinach Casserole – a delicious recipe with spinach, sour cream, onion soup, water chestnuts, swiss cheese, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (8 ounce) packages frozen chopped spinach
12 pint sour cream
1 (3 ounce) package onion soup mix
1 (6 ounce) can water chestnuts
1 cup grated swiss cheese
½ cup soft breadcrumbs
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
809 kcal
Category
Vegetarian

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Jan's Spinach Casserole

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