Jan'S Copycat Version Of Pizza Hut®'S Stuffed Crust Pizza Recipe

Name: Jan'S Copycat Version Of Pizza Hut®'S Stuffed Crust Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups bread flour, divided, or as needed; 1 (12 fluid ounce) can or bottle warm beer; 1/4 cup warm water; 3 tablespoons shortening; 1 tablespoon instant yeast; 1 tablespoon brown sugar; 2 teaspoons salt; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 tablespoon olive oil, or to taste, divided; 2 tablespoons cornmeal, or as needed; 16 sticks string cheese

Servings: persons

5 cups bread flour, divided, or as needed
1 (12 fluid ounce) can or bottle warm beer
1/4 cup warm water
3 tablespoons shortening
1 tablespoon instant yeast
1 tablespoon brown sugar
2 teaspoons salt
1 teaspoon garlic powder
1 teaspoon onion powder
1 tablespoon olive oil, or to taste, divided
2 tablespoons cornmeal, or as needed
16 sticks string cheese

1
Combine 4 cups bread flour, beer, water, shortening, yeast, brown sugar, salt, garlic powder, and onion powder in the bowl of a stand mixer fitted with a dough hook attachment. Mix, adding remaining flour a little at a time, until dough pulls away from the sides of the bowl and forms into a ball, about 2 minutes.
2
Lightly grease a large bowl with 1 teaspoon olive oil. Add dough. Cover with a clean towel and let rise until doubled in size, about 1 hour.
3
Grease 2 pizza pans with remaining 2 teaspoons olive oil; dust with cornmeal.
4
Punch dough down gently and divide into 2 portions. Place dough on the prepared pans. Cover and let rest, about 5 minutes. Stretch dough out 1 inch past the edge of the pans.
5
Arrange 8 sticks of cheese, ends touching, around the edge of 1 pan. Fold overhang over cheese and press dough to seal. Repeat with second pan.

2415

kcal

Calories

154

Fat

118

Carbs

133

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 5 cups bread flour, divided, or as needed, 1 (12 fluid ounce) can or bottle warm beer, 1/4 cup warm water, 3 tablespoons shortening, and more.

Yes, Jan'S Copycat Version Of Pizza Hut®'S Stuffed Crust Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jan'S Copycat Version Of Pizza Hut®'S Stuffed Crust Pizza

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