How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jan'S Chicken And Dumplings?

You need 41 ingredients. The key ingredients include: 2 cans cream of chicken soup, 2 cans milk, 1 stick margarine, seasoned salt, and more.

Is Jan'S Chicken And Dumplings suitable as meat & poultry?

Yes, Jan'S Chicken And Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jan'S Chicken And Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jan'S Chicken And Dumplings Recipe

Name: Jan'S Chicken And Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of chicken soup; 2 cans milk; 1 stick margarine; seasoned salt; seasoned pepper; Bisquick; chicken; 3/4 c. olive or vegetable oil; 1/3 stick butter; 2 Tbsp. bacon drippings; 1 (4 oz.) can stems and mushroom pieces; 2 (7 oz.) cans tomato paste; 1 tsp. sugar (keep stirring); 1/4 c. grated cheese (and stir); 1 c. water (and stir very well); 1 tsp. salt; 2 large fresh cloves garlic, chopped very fine (and stir); 1 Tbsp. dry parsley or 6 large fresh pieces (and stir); 1 (15 oz.) can tomatoes, chopped well (and stir); 1/3 c. grated cheese; 1 Tbsp. basil; 1 Tbsp. chives or 1 Tbsp. fresh onion, chopped very fine; 1 tsp. crushed hot pepper (more or less according to taste); 6 green mint leaves or 1/2 tsp. dried mint, crushed; 1/2 tsp. marjoram; 1/2 tsp. rosemary; 1/2 tsp. oregano; 2 c. water (and stir very well); 2 links fresh Italian sausage; 1 tsp. salt

Jan'S Chicken And Dumplings

Eats Now Editorial Team · 1408 kcal · Meat & Poultry

Jan'S Chicken And Dumplings – a delicious recipe with cream of chicken soup, milk, margarine, salt, pepper, Bisquick. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jan'S Chicken And Dumplings

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