Jan Hagels

Name: Jan Hagels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. Brown Sugar, packed; 1 c. Margarine, softened; 1 Egg Yolk; 1 tsp. Vanilla; 2 c. All Purpose Flour; 1/4 tsp. Salt; 1 Egg White, lightly beaten; 1/4 c. Sugar; 1/2 tsp. Cinnamon; 1/2 c. Sliced Almonds

Eats Now Editorial Team · General

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Jan Hagels – a delicious recipe with Brown Sugar, Margarine, Egg, Vanilla, Flour, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. Brown Sugar, packed
1 c. Margarine, softened
1 Egg Yolk
1 tsp. Vanilla
2 c. All Purpose Flour
1/4 tsp. Salt
1 Egg White, lightly beaten
1/4 c. Sugar
1/2 tsp. Cinnamon
1/2 c. Sliced Almonds

1
Cream brown sugar and margarine until fluffy.
2
Blend in salt and flour, after blending in egg yolk and vanilla.
3
Pat dough into ungreased 15 x 10 x 1 pan.
4
Brush top with egg white.
5
Sprinkle combined sugar and cinnamon on top of egg white.
6
Sprinkle with almonds.
7
Bake for 15 min. at 350 degrees.
8
Cut into 1 1/2 in. squares.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. Brown Sugar, packed, 1 c. Margarine, softened, 1 Egg Yolk, 1 tsp. Vanilla, and more.

Yes, Jan Hagels falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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