How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamocha Almond Fudge "Ice Cream"?

You need 12 ingredients. The key ingredients include: For the Ice Cream, 1 very ripe banana, peeled, frozen, and cut into chunks, 1/2 teaspoon vanilla extract, 1 pinch salt, and more.

Is Jamocha Almond Fudge "Ice Cream" suitable as baking & desserts?

Yes, Jamocha Almond Fudge "Ice Cream" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jamocha Almond Fudge "Ice Cream"?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Jamocha Almond Fudge "Ice Cream" Recipe

Name: Jamocha Almond Fudge "Ice Cream"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Ice Cream; 1 very ripe banana, peeled, frozen, and cut into chunks; 1/2 teaspoon vanilla extract; 1 pinch salt; 1 tablespoon almond butter; 1 tablespoon cocoa powder; 1 tablespoon brewed coffee; For the topping; 1 tablespoon cocoa powder; 2 tablespoons coconut oil; 1/4 teaspoon vanilla; chopped almonds, for garnish

Jamocha Almond Fudge "Ice Cream"

Eats Now Editorial Team · 130 kcal · Baking & Desserts

Jamocha Almond Fudge "Ice Cream" – a delicious recipe with Cream, very ripe banana, vanilla, salt, almond butter, cocoa powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Jamocha Almond Fudge "Ice Cream"

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