Jamie Oliver'S Bloomin Brilliant Brownies Recipe

Name: Jamie Oliver'S Bloomin Brilliant Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250g unsalted butter; 200g dark Fairtrade chocolate (70% cocoa solids), broken up (Note: make sure chocolate is not 100%); optional: 75g dried sour cherries*; optional: 50g chopped nuts; 80g cocoa powder, sifted; 65g plain flour, sifted; 1 teaspoon baking powder; 360g caster sugar; 4 large free-range or organic eggs; optional: zest of 1 orange*; optional: 250ml creme fraiche*

Servings: persons

250g unsalted butter
200g dark Fairtrade chocolate (70% cocoa solids), broken up (Note: make sure chocolate is not 100%)
optional: 75g dried sour cherries*
optional: 50g chopped nuts
80g cocoa powder, sifted
65g plain flour, sifted
1 teaspoon baking powder
360g caster sugar
4 large free-range or organic eggs
optional: zest of 1 orange*
optional: 250ml creme fraiche*

1
Preheat your oven to 180u00b0C/350u00b0F/gas 4. Line a 25cm square baking tin with greaseproof paper. In a large bowl over some simmering water, melt the butter and the chocolate and mix until smooth. Add the cherries and nuts, if you're using them, and stir together. In a separate bowl, mix together the cocoa powder, flour, baking powder and sugar, then add this to the chocolate, cherry and nut mixture. Stir together well. Beat the eggs and mix in until you have a silky consistency.
2
Pour your brownie mix into the baking tray, and place in the oven for around 25 minutes. You don't want to overcook them so, unlike cakes, you don't want a skewer to come out all clean. The brownies should be slightly springy on the outside but still gooey in the middle. Allow to cool in the tray, then carefully transfer to a large chopping board and cut into chunky squares. These make a fantastic dessert served with a dollop of creme fraiche mixed with some orange zest.

1318

kcal

Calories

Fat

146

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 250g unsalted butter, 200g dark Fairtrade chocolate (70% cocoa solids), broken up (Note: make sure chocolate is not 100%), optional: 75g dried sour cherries*, optional: 50g chopped nuts, and more.

Yes, Jamie Oliver'S Bloomin Brilliant Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jamie Oliver'S Bloomin Brilliant Brownies

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