Jambalaya(Makes 2 Servings)

Name: Jambalaya(Makes 2 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. oil; 1/4 lb. cubed ham; 1 small green pepper, chopped; 1/2 onion, chopped; 3/4 c. tomatoes, chopped; 2 cloves garlic, minced; 3/4 c. water; 1 tsp. Worcestershire; 1 tsp. curry powder; dash of hot sauce; 1/4 c. celery, chopped; 1/2 c. rice; 4 oz. shrimp

Eats Now Editorial Team · 217 kcal · Seafood

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Jambalaya(Makes 2 Servings) – a delicious recipe with oil, ham, green pepper, onion, tomatoes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tsp. oil
1/4 lb. cubed ham
1 small green pepper, chopped
1/2 onion, chopped
3/4 c. tomatoes, chopped
2 cloves garlic, minced
3/4 c. water
1 tsp. Worcestershire
1 tsp. curry powder
dash of hot sauce
1/4 c. celery, chopped
1/2 c. rice
4 oz. shrimp

1
Heat oil in skillet.
2
Add ham, pepper, onion, celery and garlic.
3
Saute until soft.
4
Add tomatoes, water, Worcestershire, curry powder and hot sauce; bring to boil.
5
Add rice and shrimp. Cover and reduce heat.
6
Simmer until liquid is absorbed.

217

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tsp. oil, 1/4 lb. cubed ham, 1 small green pepper, chopped, 1/2 onion, chopped, and more.

Yes, Jambalaya(Makes 2 Servings) falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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