Jambalaya

Name: Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cut up; 2 lb. sausage; 1/2 c. parsley, chopped; 1 c. celery, chopped; 1 c. onions, chopped; 1 1/2 c. green peppers, chopped; salt to taste; pepper to taste; 2 Tbsp. tomato sauce; 2 Tbsp. Italian seasoning; 3 c. water; 2 c. rice

Eats Now Editorial Team · 547 kcal · Meat & Poultry

Jump to Recipe

Jambalaya – a delicious recipe with chicken, sausage, parsley, celery, onions, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cut up
2 lb. sausage
1/2 c. parsley, chopped
1 c. celery, chopped
1 c. onions, chopped
1 1/2 c. green peppers, chopped
salt to taste
pepper to taste
2 Tbsp. tomato sauce
2 Tbsp. Italian seasoning
3 c. water
2 c. rice

1
Cut sausage into small pieces and brown; remove from pan. Brown chicken.
2
Return sausage to pan.
3
Add remaining ingredients. Cook over medium heat until rice is done, 30 to 45 minutes.

547

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 chicken, cut up, 2 lb. sausage, 1/2 c. parsley, chopped, 1 c. celery, chopped, and more.

Yes, Jambalaya falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken And Dressing Casserole
Chicken And Broccoli Bake With Scallion Cream Sauce
Bavarian Meat Balls And Pears
Baked Lamb Chops

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy