How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Sunday Rice and Peas?

You need 10 ingredients. The key ingredients include: 2 lb. rice, 1/2 pint kidney beans, 1 tsp. black pepper, 1 tsp. all-purpose seasoning, and more.

Is Jamaican Sunday Rice and Peas suitable as general?

Yes, Jamaican Sunday Rice and Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Jamaican Sunday Rice and Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Sunday Rice and Peas Recipe

Name: Jamaican Sunday Rice and Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. rice; 1/2 pint kidney beans; 1 tsp. black pepper; 1 tsp. all-purpose seasoning; 1 whole hot pepper; 2 tbsp. butter; Salt, to taste; 2 sprigs escallion; 1 sprig thyme; 2 cups coconut milk

Try this homemade Jamaican Sunday Rice and Peas recipe the whole family will love. Made with rice, kidney beans, black pepper and all-purpose seasoning.…

This Jamaican Sunday Rice and Peas relies on simple, everyday ingredients such as rice, pint kidney beans, black pepper and all-purpose seasoning. It comes together quickly and makes 4 servings, at about 967 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Jamaican Sunday Rice and Peas

Tips for the best results

Variations & substitutions

My Personal Notes

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