How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Style Beef Kabobs?

You need 7 ingredients. The key ingredients include: ¼ cup soy sauce, 2 tablespoons vegetable oil, 2 teaspoons Chinese five spice powder, 1 teaspoon allspice, and more.

Is Jamaican Style Beef Kabobs suitable as meat & poultry?

Yes, Jamaican Style Beef Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jamaican Style Beef Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Style Beef Kabobs Recipe

Name: Jamaican Style Beef Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup soy sauce; 2 tablespoons vegetable oil; 2 teaspoons Chinese five spice powder; 1 teaspoon allspice; 2 tablespoons hot sauce; 1 12 lbs thick sirloin steaks, cut into 16 cubes; 2 sweet potatoes, peeled and cut into 16 pieces

Jamaican Style Beef Kabobs – a delicious recipe with soy sauce, vegetable oil, spice powder, allspice, hot sauce, sweet potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup soy sauce
2 tablespoons vegetable oil
2 teaspoons Chinese five spice powder
1 teaspoon allspice
2 tablespoons hot sauce
1 12 lbs thick sirloin steaks, cut into 16 cubes
2 sweet potatoes, peeled and cut into 16 pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jamaican Style Beef Kabobs

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