Try this homemade Jamaican Rice and Peas recipe the whole family will love. Made with vegetable oil, garlic, ginger and white rice. Easy step-by-step in…
This Jamaican Rice and Peas relies on simple, everyday ingredients such as vegetable oil, garlic clove, finely chopped, finely chopped ginger and white rice. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026