How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Prawns Or Scallops?

You need 12 ingredients. The key ingredients include: 1 tablespoon cooking oil, 1 large onion, finely chopped, 1 red capsicum, chopped (bell-pepper), 1 green capsicum, chopped (can use yellow capsicum), and more.

Is Jamaican Prawns Or Scallops suitable as seafood?

Yes, Jamaican Prawns Or Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jamaican Prawns Or Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Prawns Or Scallops Recipe

Name: Jamaican Prawns Or Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon cooking oil; 1 large onion, finely chopped; 1 red capsicum, chopped (bell-pepper); 1 green capsicum, chopped (can use yellow capsicum); 1/4 teaspoon dried thyme; 1/4 teaspoon ground allspice; 1/4 teaspoon ground black pepper; 1/4 teaspoon ground cinnamon; 1/8 teaspoon cayenne pepper; 1/8 teaspoon salt; 1 (400 g) can chopped tomatoes (14 ounces); 20 large green prawns, peeled or 20 scallops

Jamaican Prawns Or Scallops

Eats Now Editorial Team · 49 kcal · Seafood

Jamaican Prawns Or Scallops – a delicious recipe with cooking oil, onion, red, green, thyme, ground allspice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Jamaican Prawns Or Scallops

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