How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Jerked Chicken (Scd)?

You need 8 ingredients. The key ingredients include: 4 boneless skinless chicken breasts (about 1 pound), ¼ cup minced green onion, 1 tablespoon olive oil, 1 tablespoon hot pepper sauce, and more.

Is Jamaican Jerked Chicken (Scd) suitable as meat & poultry?

Yes, Jamaican Jerked Chicken (Scd) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jamaican Jerked Chicken (Scd)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Jerked Chicken (Scd) Recipe

Name: Jamaican Jerked Chicken (Scd)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts (about 1 pound); ¼ cup minced green onion; 1 tablespoon olive oil; 1 tablespoon hot pepper sauce; 1 teaspoon cinnamon; ½ teaspoon salt; ½ teaspoon nutmeg; 2 large garlic cloves, minced

Jamaican Jerked Chicken (Scd) – a delicious recipe with chicken breasts, green onion, olive oil, hot pepper, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breasts (about 1 pound)
¼ cup minced green onion
1 tablespoon olive oil
1 tablespoon hot pepper sauce
1 teaspoon cinnamon
½ teaspoon salt
½ teaspoon nutmeg
2 large garlic cloves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Meat & Poultry

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Jamaican Jerked Chicken (Scd)

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