How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Jerk Sauce?

You need 9 ingredients. The key ingredients include: 1 scotch bonnet pepper, halved and seeded (or jalapeno pepper), 2 scallions, sliced into 2 inch lengths, 1 1/2 teaspoons garlic, pealed (3 cloves), 3 tablespoons ginger, freshly grated (One 2 inch piece), and more.

Is Jamaican Jerk Sauce suitable as general?

Yes, Jamaican Jerk Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Jamaican Jerk Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Jerk Sauce Recipe

Name: Jamaican Jerk Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 scotch bonnet pepper, halved and seeded (or jalapeno pepper); 2 scallions, sliced into 2 inch lengths; 1 1/2 teaspoons garlic, pealed (3 cloves); 3 tablespoons ginger, freshly grated (One 2 inch piece); 4 sprigs thyme, fresh and minced; 1 tablespoon allspice berry, ground in a coffee mill (or 2 tsp dried); 2 limes, juice of; 1/2 cup ketchup; 1/2 cup pineapple juice (or 1/2 cup tomato juice)

Jamaican Jerk Sauce – a delicious recipe with scotch, scallions, garlic, ginger, thyme, allspice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 scotch bonnet pepper, halved and seeded (or jalapeno pepper)
2 scallions, sliced into 2 inch lengths
1 1/2 teaspoons garlic, pealed (3 cloves)
3 tablespoons ginger, freshly grated (One 2 inch piece)
4 sprigs thyme, fresh and minced
1 tablespoon allspice berry, ground in a coffee mill (or 2 tsp dried)
2 limes, juice of
1/2 cup ketchup
1/2 cup pineapple juice (or 1/2 cup tomato juice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
General

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Jamaican Jerk Sauce

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