Jam Streusel Bars

1. 1

   Preheat oven to 350u00b0F; grease 13x9-inch baking pan.

2. 2

   Remove dough from wrapper; let stand at room temperature about 15 minutes.

3. 3

   Press dough into prepared pan evenly. Spread jam over dough, set aside.

4. 4

   Combine flour and brown sugar in medium bowl, cut in butter with pastry blender or two knives until mixture is crumbly. Sprinkle flour mixture over jam layer. Sprinkle with nuts.

5. 5

   Bake 25 minutes or until top and edges are lightly browned. Cool completely in pan on wire rack.

6. 6

   Cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.