How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jam Cake With Date Filling And Caramel Frosting?

You need 16 ingredients. The key ingredients include: 1 stick butter, 2 c. brown sugar, 6 eggs, 2 pkg. chopped figs, and more.

Is Jam Cake With Date Filling And Caramel Frosting suitable as baking & desserts?

Yes, Jam Cake With Date Filling And Caramel Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jam Cake With Date Filling And Caramel Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jam Cake With Date Filling And Caramel Frosting Recipe

Name: Jam Cake With Date Filling And Caramel Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 2 c. brown sugar; 6 eggs; 2 pkg. chopped figs; 1 box raisins; 2 c. blackberry jam; 2 c. strawberry jam; 1 c. buttermilk; 3 c. all-purpose flour; 1 tsp. soda; 1 tsp. cinnamon; 1 tsp. allspice; 1 tsp. cloves; 3 Tbsp. cocoa; 1 c. English walnuts; 1 c. pecans

Jam Cake With Date Filling And Caramel Frosting

Eats Now Editorial Team · 2833 kcal · Baking & Desserts

Jam Cake With Date Filling And Caramel Frosting – a delicious recipe with butter, brown sugar, eggs, figs, raisins, blackberry jam. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Jam Cake With Date Filling And Caramel Frosting

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