How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jam Cake And Filling?

You need 14 ingredients. The key ingredients include: 2 tsp. baking soda, 2 c. sugar, 1 c. buttermilk, 4 or 5 c. flour, and more.

Is Jam Cake And Filling suitable as baking & desserts?

Yes, Jam Cake And Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jam Cake And Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jam Cake And Filling Recipe

Name: Jam Cake And Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. baking soda; 2 c. sugar; 1 c. buttermilk; 4 or 5 c. flour; 6 whole eggs or 10 egg yolks; 1 tsp. baking powder; 1 tsp. cinnamon; 1 tsp. allspice; 1 tsp. nutmeg; 1 tsp. cloves; 1 c. blackberry jam; 1 c. raisins; 1 c. figs; 1 c. preserves

Jam Cake And Filling

Eats Now Editorial Team · 1477 kcal · Baking & Desserts

Jam Cake And Filling – a delicious recipe with baking soda, sugar, buttermilk, flour, eggs, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Jam Cake And Filling

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