How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jam Cake?

You need 9 ingredients. The key ingredients include: 1 c. sugar, 1 stick or oleo or butter, 1 egg, 4 tsp. cinnamon, and more.

Is Jam Cake suitable as baking & desserts?

Yes, Jam Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jam Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jam Cake Recipe – Eats Now

Name: Jam Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 stick or oleo or butter; 1 egg; 4 tsp. cinnamon; 2 tsp. nutmeg; 1 tsp. soda dissolved in buttermilk; 1 c. buttermilk; 1 c. blackberry jam with seeds or seedless; 2 c. flour

Jam Cake – a delicious recipe with sugar, oleo, egg, cinnamon, nutmeg, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 stick or oleo or butter
1 egg
4 tsp. cinnamon
2 tsp. nutmeg
1 tsp. soda dissolved in buttermilk
1 c. buttermilk
1 c. blackberry jam with seeds or seedless
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1359 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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