Name: Jam Cake
Yield: 4 servings
Ingredients: 3 eggs; 1 c. sugar; 2 c. flour (self-rising); 1 pt. jam; 1 1/2 tsp. cinnamon; 1 1/2 tsp. cloves; 1 1/2 tsp. allspice; 1 c. pecans; 1 c. buttermilk; 1 c. cooking oil

3 eggs

1 c. sugar

2 c. flour (self-rising)

1 pt. jam

1 1/2 tsp. cinnamon

1 1/2 tsp. cloves

1 1/2 tsp. allspice

1 c. pecans

1 c. buttermilk

1 c. cooking oil

Jam Cake

How did you like this recipe?