Jalapeno Sweet Potatoe Puff Recipe

Name: Jalapeno Sweet Potatoe Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: taters:; 6 sweet potatoes; 1 c. light cream; 1/3 c. sugar; 4 eggs; 4 tbsp. butter; 1 small/med jalapeno chopped finely; topping:; 4 tbsp melted butter; 1/2 cup brown sugar; 1 c. corn flakes; 1/2 c. pecans; bake it off @ 400; 20 min. covered with foil; 10 min. no foil to crunch/brown it up.

Servings: persons

taters:
6 sweet potatoes
1 c. light cream
1/3 c. sugar
4 eggs
4 tbsp. butter
1 small/med jalapeno chopped finely
topping:
4 tbsp melted butter
1/2 cup brown sugar
1 c. corn flakes
1/2 c. pecans
bake it off @ 400
20 min. covered with foil
10 min. no foil to crunch/brown it up.

1
super simple.
2
first peel, then bake the sweet potatoes at 350 for half and hour to 45 minutes.
3
prepare the topping while the baking goes down. by mixing all four ingredients in a bowl until thoroughly mixed.
4
put cooked sweet potatoes into a stand mixer with the flat beater. add remaining ingredients and blend on speed 2 or 3 for five minutes. (sugar may be omitted)
5
turn oven temperature up to 400.
6
put mixture into oven safe dish and cover it with the topping.
7
bake time:
8
20 min. covered with foil
9
10 min. no foil to crunch/brown it up.

7737

kcal

Calories

826

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: taters:, 6 sweet potatoes, 1 c. light cream, 1/3 c. sugar, and more.

Yes, Jalapeno Sweet Potatoe Puff falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno Sweet Potatoe Puff

How did you like this recipe?

Frequently Asked Questions