How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Poppers?

You need 6 ingredients. The key ingredients include: 15 big old fat jalapenos, sliced and gutted, 6 oz. cream cheese, 1/2 container fat-free sour cream, 1/2 lb. finely ground hot country sausage, finely crumbled, and more.

Is Jalapeno Poppers suitable as meat & poultry?

Yes, Jalapeno Poppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jalapeno Poppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno Poppers Recipe

Name: Jalapeno Poppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 big old fat jalapenos, sliced and gutted; 6 oz. cream cheese; 1/2 container fat-free sour cream; 1/2 lb. finely ground hot country sausage, finely crumbled; 2 habaneros, pureed; 2 sprinkles ground super chilies, seed removed before grinding

Jalapeno Poppers – a delicious recipe with jalapenos, cream cheese, sour cream, country sausage, habaneros, chilies. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

15 big old fat jalapenos, sliced and gutted
6 oz. cream cheese
1/2 container fat-free sour cream
1/2 lb. finely ground hot country sausage, finely crumbled
2 habaneros, pureed
2 sprinkles ground super chilies, seed removed before grinding

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jalapeno Poppers

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