Jalapeno Poppers

1. 1

   Preheat oven to 300 degrees.

2. 2

   1. Slice jalapenos in half lengthwise. Discard the seeds & veins; rinse.

3. 3

   2. Combine the cream cheese, mozzarella, cheddar cheese, bacon, salt & chili powder in a bowl; mix well.

4. 4

   3. Stuff each jalapeno half with 1 tsp of the cream cheese mixture, rounding the top.

5. 5

   4. Coat with bread crumbs.

6. 6

   5. Arrange cheese side up in a single layer on a baking sheet.

7. 7

   6. Bake for 20 minutes for hot poppers, 30 minutes for medium-hot poppers, or 40 minutes for mild poppers.

* Per serving · 4 servings · Values may vary.

No additional tips available.