Jalapeno Popper Dip

1. 1

   Place the cheeses in a small pot over medium heat.

2. 2

   Let the cheeses start to melt, stirring every few minutes.

3. 3

   Then add the jalapeno, garlic, seasoning salt, and Worcestershire sauce.

4. 4

   Stir until completely melted and smooth, then pour into a small baking dish (8x8 or slightly smaller).

5. 5

   Sprinkle the panko crumbs over the cheese mixture.

6. 6

   To serve right away, broil on high for 3-5 minutes until bubbly and browned on top.

7. 7

   To serve later, refrigerate covered until ready to use and bake uncovered at 375 degrees F until hot, bubbly, and browned on top.

8. 8

   Serve with crackers or as desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.