How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Popper Beer Cheese?

You need 5 ingredients. The key ingredients include: 1 package Cream Cheese, Softened (8 Oz. Package), 3 cups Monterey Jack Cheese, Shredded, 1 whole Jalapeno Pepper, Stem And Seeds Removed, Diced, ⅔ cups Lager, and more.

Is Jalapeno Popper Beer Cheese suitable as general?

Yes, Jalapeno Popper Beer Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Popper Beer Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno Popper Beer Cheese Recipe

Name: Jalapeno Popper Beer Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Cream Cheese, Softened (8 Oz. Package); 3 cups Monterey Jack Cheese, Shredded; 1 whole Jalapeno Pepper, Stem And Seeds Removed, Diced; ⅔ cups Lager; 2 Tablespoons Plain Greek Yogurt

Jalapeno Popper Beer Cheese – a delicious recipe with Cream Cheese, Cheese, Pepper, Lager, Greek Yogurt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 package Cream Cheese, Softened (8 Oz. Package)
3 cups Monterey Jack Cheese, Shredded
1 whole Jalapeno Pepper, Stem And Seeds Removed, Diced
⅔ cups Lager
2 Tablespoons Plain Greek Yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
General

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Jalapeno Popper Beer Cheese

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