Try this homemade Jalapeno Pepper Hors D'Oeuvre recipe the whole family will love. Made with green, potted meat, sweet pickles and mayonnaise. Easy step…
This Jalapeno Pepper Hors D'Oeuvre relies on simple, everyday ingredients such as small can potted meat, chopped sweet pickles and mayonnaise. It comes together quickly and makes 4 servings, at about 59 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026