How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Mango Shrimp?

You need 12 ingredients. The key ingredients include: 1 jalapeno chile, seeded and finely chopped, 2 tablespoons extra virgin olive oil, 2 teaspoons ground cumin, salt, and more.

Is Jalapeno Mango Shrimp suitable as seafood?

Yes, Jalapeno Mango Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jalapeno Mango Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno Mango Shrimp Recipe

Name: Jalapeno Mango Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jalapeno chile, seeded and finely chopped; 2 tablespoons extra virgin olive oil; 2 teaspoons ground cumin; salt; 1 1/2 lbs shrimp, shelled and deveined; 2 tablespoons brown sugar; 2 limes, juice of (about 1/4 cup); 2 mangoes, cut into cubes; 1 1/2 cucumbers, peeled seeded and cut into cubes; 6 radishes, halved and thinly sliced; 2 scallions, sliced; 1/4 cup chopped cilantro

Jalapeno Mango Shrimp

Eats Now Editorial Team · 327 kcal · Seafood

Jalapeno Mango Shrimp – a delicious recipe with jalapeno chile, extra virgin olive oil, ground cumin, salt, shrimp, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Jalapeno Mango Shrimp

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