Try this homemade Jalapeno Mango Shrimp recipe the whole family will love. Made with jalapeno chile, extra virgin olive oil, ground cumin and salt. Easy…
This Jalapeno Mango Shrimp relies on simple, everyday ingredients such as extra virgin olive oil, ground cumin, salt and shrimp, shelled and deveined. It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026