How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeño Dip?

You need 7 ingredients. The key ingredients include: 8 ounces light cream cheese, 1 cup light sour cream, 1/2 cup diced pickled jalapeno pepper, 1 tablespoon minced onion flakes, and more.

Is Jalapeño Dip suitable as snacks & appetizers?

Yes, Jalapeño Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Jalapeño Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jalapeño Dip Recipe

Name: Jalapeño Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces light cream cheese; 1 cup light sour cream; 1/2 cup diced pickled jalapeno pepper; 1 tablespoon minced onion flakes; 1 teaspoon lemon juice; 1/2 teaspoon salt; 1/4 teaspoon dry mustard

Jalapeño Dip – a delicious recipe with light cream cheese, light sour cream, jalapeno pepper, onion flakes, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces light cream cheese
1 cup light sour cream
1/2 cup diced pickled jalapeno pepper
1 tablespoon minced onion flakes
1 teaspoon lemon juice
1/2 teaspoon salt
1/4 teaspoon dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jalapeño Dip

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