How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeño Cream Cheese Dip?

You need 9 ingredients. The key ingredients include: 16 ounces softened cream cheese, 1 cup sour cream, 2 cups shredded sharp cheddar cheese, 1/2 cup chopped jalapeno (jar, drained), and more.

Is Jalapeño Cream Cheese Dip suitable as snacks & appetizers?

Yes, Jalapeño Cream Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Jalapeño Cream Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jalapeño Cream Cheese Dip Recipe

Name: Jalapeño Cream Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces softened cream cheese; 1 cup sour cream; 2 cups shredded sharp cheddar cheese; 1/2 cup chopped jalapeno (jar, drained); 4.25 ounces chopped black olives; 2 teaspoons onion powder; 1 teaspoon garlic powder; 1/2 teaspoon smoked paprika; 1/2 teaspoon white pepper

Jalapeño Cream Cheese Dip – a delicious recipe with cream cheese, sour cream, cheddar cheese, black olives, onion powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 ounces softened cream cheese
1 cup sour cream
2 cups shredded sharp cheddar cheese
1/2 cup chopped jalapeno (jar, drained)
4.25 ounces chopped black olives
2 teaspoons onion powder
1 teaspoon garlic powder
1/2 teaspoon smoked paprika
1/2 teaspoon white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
736 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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