How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cornbread?

You need 9 ingredients. The key ingredients include: 1 1/2 c. corn meal, 1 c. cream-style corn, 3 Tbsp. baking powder, 1 c. grated cheese, and more.

Is Jalapeno Cornbread suitable as general?

Yes, Jalapeno Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Cornbread Recipe

Name: Jalapeno Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. corn meal; 1 c. cream-style corn; 3 Tbsp. baking powder; 1 c. grated cheese; 1 c. sour cream; 2 eggs; 1/2 c. cooking oil; 1 tsp. salt; 4 jalapeno peppers, finely chopped

Jalapeno Cornbread – a delicious recipe with corn meal, cream-style corn, baking powder, grated cheese, sour cream, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. corn meal
1 c. cream-style corn
3 Tbsp. baking powder
1 c. grated cheese
1 c. sour cream
2 eggs
1/2 c. cooking oil
1 tsp. salt
4 jalapeno peppers, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1020 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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