How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cornbread?

You need 9 ingredients. The key ingredients include: 1 ½ cups meal, self-rising, 2 eggs, ½ cup vegetable oil, 1 cup grated sharp cheddar cheese, and more.

Is Jalapeno Cornbread suitable as general?

Yes, Jalapeno Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Cornbread Recipe

Name: Jalapeno Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups meal, self-rising; 2 eggs; ½ cup vegetable oil; 1 cup grated sharp cheddar cheese; 1 cup cream-style corn; 1 cup milk; 3 tablespoons grated onions; 3 jalapeno peppers (chopped fine); flour

Jalapeno Cornbread – a delicious recipe with meal, eggs, vegetable oil, cheddar cheese, cream-style corn, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ½ cups meal, self-rising
2 eggs
½ cup vegetable oil
1 cup grated sharp cheddar cheese
1 cup cream-style corn
1 cup milk
3 tablespoons grated onions
3 jalapeno peppers (chopped fine)
flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
General

Eats Now Editorial Team

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