How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cornbread?

You need 8 ingredients. The key ingredients include: 2 c. cream-style corn, 2 c. cornbread mix, 2/3 c. cooking oil, 4 eggs, beaten, and more.

Is Jalapeno Cornbread suitable as general?

Yes, Jalapeno Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Cornbread Recipe

Name: Jalapeno Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. cream-style corn; 2 c. cornbread mix; 2/3 c. cooking oil; 4 eggs, beaten; 2 c. sour cream; 1 1/2 c. grated Cheddar; 1 c. chopped onion; 1 (4 oz.) can jalapenos or green chilies, seeded and chopped

Jalapeno Cornbread – a delicious recipe with cream-style, cornbread mix, cooking oil, eggs, sour cream, Cheddar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. cream-style corn
2 c. cornbread mix
2/3 c. cooking oil
4 eggs, beaten
2 c. sour cream
1 1/2 c. grated Cheddar
1 c. chopped onion
1 (4 oz.) can jalapenos or green chilies, seeded and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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