How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeño-Corn Salad?

You need 10 ingredients. The key ingredients include: 1/2 cup frozen whole-kernel corn, 2 garlic cloves, minced, 1 jalapeno pepper, seeded and minced, 1/4 cup chopped tomato, and more.

Is Jalapeño-Corn Salad suitable as salads?

Yes, Jalapeño-Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jalapeño-Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jalapeño-Corn Salad Recipe

Name: Jalapeño-Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup frozen whole-kernel corn; 2 garlic cloves, minced; 1 jalapeno pepper, seeded and minced; 1/4 cup chopped tomato; 1/4 cup chopped fresh cilantro; 1/4 cup fresh lime juice (about 2 limes); 2 teaspoons olive oil; 1/4 teaspoon salt; 1/4 teaspoon ground cumin; 1/4 teaspoon black pepper

Jalapeño-Corn Salad

Eats Now Editorial Team · 142 kcal · Salads

Jalapeño-Corn Salad – a delicious recipe with corn, garlic, pepper, tomato, fresh cilantro, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Jalapeño-Corn Salad

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