How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Corn Bread Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. extra lean ground beef, 1 c. cornmeal, 3/4 tsp. salt, 1/2 c. bacon drippings, and more.

Is Jalapeno Corn Bread Casserole suitable as meat & poultry?

Yes, Jalapeno Corn Bread Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jalapeno Corn Bread Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Corn Bread Casserole Recipe

Name: Jalapeno Corn Bread Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. extra lean ground beef; 1 c. cornmeal; 3/4 tsp. salt; 1/2 c. bacon drippings; 1 (17 oz.) can cream-style corn; 2 eggs; 4 jalapeno peppers, chopped fine; 1 medium onion, chopped fine; 1 c. grated Cheddar cheese

Jalapeno Corn Bread Casserole – a delicious recipe with extra lean ground beef, cornmeal, salt, bacon, cream-style, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. extra lean ground beef
1 c. cornmeal
3/4 tsp. salt
1/2 c. bacon drippings
1 (17 oz.) can cream-style corn
2 eggs
4 jalapeno peppers, chopped fine
1 medium onion, chopped fine
1 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1084 kcal
Category
Meat & Poultry

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Jalapeno Corn Bread Casserole

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