How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Corn Bread?

You need 12 ingredients. The key ingredients include: 1 c. yellow cornmeal, 1/2 c. all-purpose flour, 1/2 tsp. baking powder, 1 tsp. salt, and more.

Is Jalapeno Corn Bread suitable as soups & stews?

Yes, Jalapeno Corn Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jalapeno Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Corn Bread Recipe

Name: Jalapeno Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. yellow cornmeal; 1/2 c. all-purpose flour; 1/2 tsp. baking powder; 1 tsp. salt; 1/2 tsp. sugar; 1 c. canned cream-style corn; 1 medium onion, chopped; 2 or more (to taste) jalapeno chili peppers, seeded and chopped; 1/4 lb. sharp Cheddar cheese, shredded; 1/2 c. oil; 2 eggs, slightly beaten; 1 c. buttermilk

Jalapeno Corn Bread

Eats Now Editorial Team · 1275 kcal · Soups & Stews

Jalapeno Corn Bread – a delicious recipe with yellow cornmeal, all-purpose, baking powder, salt, sugar, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Jalapeno Corn Bread

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