How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Corn Bread?

You need 7 ingredients. The key ingredients include: 2 pkg. Jiffy corn muffin mix, 1 can pitted olives, sliced, 1 can creamed corn, 1 (14 oz.) can diced Ortega chiles, and more.

Is Jalapeno Corn Bread suitable as baking & desserts?

Yes, Jalapeno Corn Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jalapeno Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Corn Bread Recipe

Name: Jalapeno Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. Jiffy corn muffin mix; 1 can pitted olives, sliced; 1 can creamed corn; 1 (14 oz.) can diced Ortega chiles; 1 lb. Jack cheese, cut into large cubes; 1 small can jalapeno peppers; 3 eggs

Jalapeno Corn Bread – a delicious recipe with corn muffin, olives, corn, chiles, Jack cheese, jalapeno peppers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. Jiffy corn muffin mix
1 can pitted olives, sliced
1 can creamed corn
1 (14 oz.) can diced Ortega chiles
1 lb. Jack cheese, cut into large cubes
1 small can jalapeno peppers
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
999 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jalapeno Corn Bread

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