How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Chili Salsa?

You need 6 ingredients. The key ingredients include: 1 c. green pepper chunks, 1/2 c. sliced red onion, 1/2 c. fresh squeezed lime juice, 1 to 3 pickled jalapeno peppers, halved, seeded, and more.

Is Jalapeno Chili Salsa suitable as soups & stews?

Yes, Jalapeno Chili Salsa falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jalapeno Chili Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jalapeno Chili Salsa Recipe

Name: Jalapeno Chili Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. green pepper chunks; 1/2 c. sliced red onion; 1/2 c. fresh squeezed lime juice; 1 to 3 pickled jalapeno peppers, halved, seeded; 1 clove garlic to taste; 1/4 tsp. salt to taste

Jalapeno Chili Salsa – a delicious recipe with green pepper, red onion, fresh squeezed lime juice, jalapeno peppers, clove garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. green pepper chunks
1/2 c. sliced red onion
1/2 c. fresh squeezed lime juice
1 to 3 pickled jalapeno peppers, halved, seeded
1 clove garlic to taste
1/4 tsp. salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Jalapeno Chili Salsa

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