How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cheese Cornbread?

You need 10 ingredients. The key ingredients include: 3 1/2 c. self-rising cornmeal, 1/2 tsp. salt, 2 Tbsp. sugar, 3 eggs, and more.

Is Jalapeno Cheese Cornbread suitable as general?

Yes, Jalapeno Cheese Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cheese Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Cheese Cornbread Recipe

Name: Jalapeno Cheese Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 1/2 c. self-rising cornmeal; 1/2 tsp. salt; 2 Tbsp. sugar; 3 eggs; 1/2 c. Wesson oil; 1 c. (small can) creamed corn; 1 onion, chopped; 2 1/2 c. sharp Cheddar cheese; 3 fresh jalapeno peppers, chopped; 2 1/2 c. milk

Jalapeno Cheese Cornbread – a delicious recipe with cornmeal, salt, sugar, eggs, Wesson oil, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Jalapeno Cheese Cornbread

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