How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cheddar Deer Sausage?

You need 12 ingredients. The key ingredients include: 1 cup cold water, 5 tablespoons morton tender quick, 2 teaspoons mustard seeds, 2 teaspoons garlic powder, and more.

Is Jalapeno Cheddar Deer Sausage suitable as meat & poultry?

Yes, Jalapeno Cheddar Deer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cheddar Deer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno Cheddar Deer Sausage Recipe

Name: Jalapeno Cheddar Deer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cold water; 5 tablespoons morton tender quick; 2 teaspoons mustard seeds; 2 teaspoons garlic powder; 2 teaspoons fresh coarse ground black pepper; 4 teaspoons liquid smoke flavoring; 3 lbs lean ground venison; 2 lbs pork, trimmings; 1 1/2 cups cheddar cheese, 1/4 inch cubes; 4 jalapeno peppers, seeded and minced; 3 tablespoons red chili pepper flakes; 3 tablespoons dried Thai basil

Jalapeno Cheddar Deer Sausage

Eats Now Editorial Team · 762 kcal · Meat & Poultry

Jalapeno Cheddar Deer Sausage – a delicious recipe with cold water, mustard seeds, garlic, fresh coarse ground black pepper, liquid smoke flavoring, lean ground venison. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jalapeno Cheddar Deer Sausage

How did you like this recipe?

Frequently Asked Questions