How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeño-Cabbage Slaw?

You need 10 ingredients. The key ingredients include: 1/2 teaspoon lime zest, 1/4 cup fresh lime juice, 2 tablespoons light olive oil, 1 1/2 teaspoons ground cumin, and more.

Is Jalapeño-Cabbage Slaw suitable as salads?

Yes, Jalapeño-Cabbage Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jalapeño-Cabbage Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jalapeño-Cabbage Slaw Recipe

Name: Jalapeño-Cabbage Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon lime zest; 1/4 cup fresh lime juice; 2 tablespoons light olive oil; 1 1/2 teaspoons ground cumin; 1 teaspoon sugar; 1/2 teaspoon salt; 4 cups thinly shredded red cabbage; 1 carrot, cut into thin strips; 1 jalapeno pepper, sliced; 1/2 cup fresh cilantro leaves

Jalapeño-Cabbage Slaw

Eats Now Editorial Team · 108 kcal · Salads

Jalapeño-Cabbage Slaw – a delicious recipe with lime zest, lime juice, light olive oil, ground cumin, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Jalapeño-Cabbage Slaw

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