Jalapeno Bread I — General recipe

Jalapeno Bread I

Eats Now Editorial Team  · 418 kcal  · General

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Bake this irresistible Jalapeno Bread I at home. Made with warm water, salt, white sugar and shredded Monterey Jack cheese. Easy step-by-step instructio…

This Jalapeno Bread I relies on simple, everyday ingredients such as salt, white sugar, bread flour and active dry yeast. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

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