Jalapeno Baked Brie

1. 1

   Preheat oven to 375

2. 2

   Work crescent dough into a thin circle, enough to cover the wheel of cheese.

3. 3

   Place cheese wheel in center of dough.

4. 4

   With a fork, poke holes in the top of the brie.

5. 5

   Slowly pour pepper sauce over the top of the cheese.

6. 6

   Fold second crescent dough over the top of the cheese, working it together.

7. 7

   Brush edges with a beaten egg to seal.

8. 8

   Bake for 10 minutes.

9. 9

   Do not overcook it or the cheese will run.

10. 10

    Serve immediately with crackers.

* Per serving · 4 servings · Values may vary.

No additional tips available.