How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Nut Bread?

You need 8 ingredients. The key ingredients include: 1/3 c. vegetable oil, 1/4 c. milk, 1/2 c. sour cream, 3 eggs, and more.

Is Date Nut Bread suitable as general?

Yes, Date Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Date Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Nut Bread Recipe

Name: Date Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. vegetable oil; 1/4 c. milk; 1/2 c. sour cream; 3 eggs; 3/4 c. sugar; 1 1/2 c. nuts, cut up; 2 1/3 c. Bisquick mix; 3/4 c. dates, chopped

Date Nut Bread – a delicious recipe with vegetable oil, milk, sour cream, eggs, sugar, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. vegetable oil
1/4 c. milk
1/2 c. sour cream
3 eggs
3/4 c. sugar
1 1/2 c. nuts, cut up
2 1/3 c. Bisquick mix
3/4 c. dates, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
General

Eats Now Editorial Team

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