How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno And Beer Baked Short Ribs?

You need 14 ingredients. The key ingredients include: 8 lb. beef short ribs, cut into 3 inch pieces, 2 large onions, coarsely chopped, 2 c. canned tomato sauce, 4 large jalapeno chiles, finely chopped (about 1/4 c.), and more.

Is Jalapeno And Beer Baked Short Ribs suitable as meat & poultry?

Yes, Jalapeno And Beer Baked Short Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jalapeno And Beer Baked Short Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno And Beer Baked Short Ribs Recipe

Name: Jalapeno And Beer Baked Short Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lb. beef short ribs, cut into 3 inch pieces; 2 large onions, coarsely chopped; 2 c. canned tomato sauce; 4 large jalapeno chiles, finely chopped (about 1/4 c.); 1/4 c. red wine vinegar; 1/4 c. firmly packed golden brown sugar; 2 Tbsp. chopped green bell pepper; 1 Tbsp. dry mustard; 4 large garlic cloves, minced; 1/2 tsp. cayenne pepper; 1/4 tsp. ground cloves; 1/4 tsp. cinnamon; 2 c. beer; minced fresh cilantro or parsley

Try this homemade Jalapeno And Beer Baked Short Ribs recipe the whole family will love. Made with beef short ribs, onions, tomato sauce and jalapeno chi…

This Jalapeno And Beer Baked Short Ribs relies on simple, everyday ingredients such as canned tomato sauce, red wine vinegar, chopped green bell pepper and dry mustard. It comes together quickly and makes 4 servings, at about 2524 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

2524

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Jalapeno And Beer Baked Short Ribs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions