Jade Delight

Name: Jade Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. rice vinegar; 1/3 c. sugar; 1/2 Tbsp. sesame oil; 1 Tbsp. soy sauce; 1 tsp. grated ginger; 1 clove garlic (or 1 tsp. garlic powder); 1/2 tsp. crushed red pepper; 1 Tbsp. fresh cilantro; 1 Tbsp. fresh basil; 3/4 c. peanut oil

Eats Now Editorial Team · General

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Jade Delight – a delicious recipe with rice vinegar, sugar, sesame oil, soy sauce, grated ginger, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. rice vinegar
1/3 c. sugar
1/2 Tbsp. sesame oil
1 Tbsp. soy sauce
1 tsp. grated ginger
1 clove garlic (or 1 tsp. garlic powder)
1/2 tsp. crushed red pepper
1 Tbsp. fresh cilantro
1 Tbsp. fresh basil
3/4 c. peanut oil

1
Blend all ingredients except oil in blender at high speed. Add oil and blend until well emulsified.
2
For a milder version omit the crushed red pepper.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. rice vinegar, 1/3 c. sugar, 1/2 Tbsp. sesame oil, 1 Tbsp. soy sauce, and more.

Yes, Jade Delight falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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