How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Pennies(Carrots) ?

You need 11 ingredients. The key ingredients include: 2 lb. carrots or 2 (15 oz.) cans sliced carrots, 1 medium onion, chopped, 1 c. sugar, 1 medium green pepper, chopped, and more.

Is Cold Pennies(Carrots) suitable as general?

Yes, Cold Pennies(Carrots) falls under the General category and is a great choice for this type of meal.

How do I store leftover Cold Pennies(Carrots) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Pennies(Carrots) Recipe

Name: Cold Pennies(Carrots)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. carrots or 2 (15 oz.) cans sliced carrots; 1 medium onion, chopped; 1 c. sugar; 1 medium green pepper, chopped; 3/4 c. vinegar; 2 c. tomato juice or 1 (10 3/4 oz.) can tomato soup; 1/2 c. oil; 1 tsp. dry or prepared mustard; 1 tsp. Worcestershire sauce; salt and pepper to taste; garlic powder (optional)

Cold Pennies(Carrots)

Eats Now Editorial Team · 636 kcal · General

Cold Pennies(Carrots) – a delicious recipe with carrots, onion, sugar, green pepper, vinegar, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 General

Cold Pennies(Carrots)

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